American Range Switches & Buttons

14 Spit Chicken Rotisserie

Counter Top 4 Spit Chicken Rotisserie

7 Spit Chicken Rotisserie

Heavy Duty Fryer

Heavy Duty Fryer

Heavy Duty Fryer with 2 Burners

Heavy Duty Fryer

Heavy Duty Fryer

Heavy Duty Fryer with 4 Burners

Magma Continuous Filtration Fryer with 3 Burners

Magma Continuous Filtration Fryer with 4 Burners

Counter Top Infrared Overfired Broilers

Restaurant Range, gas, 60", (10) 32,000 BTU open burners, (2) 26-1/2" convection ovens with (2) racks each, stainless steel front, sides & high shelf, 6" chrome plated legs, 104.0kW, 355,000 BTU, cETLus, ETL-Sanitation, Made in USA

Restaurant Range, gas, 36", (2) 32,000 BTU open burners, (1) 24" griddle, 1" thick plate, manual controls, 26-1/2" convection oven with (2) racks, stainless steel front, sides & high shelf, 6" chrome plated legs, 40.0kW, 134,000 BTU, cETLus, ETL-Sanitation, Made in USA

Restaurant Range, gas, 36", (6) 32,000 BTU open burners, 26-1/2" convection oven, includes (2) racks, stainless steel front, sides & high shelf, 6" chrome plated legs, 65.0kW, 226,000 BTU, cETLus, ETL-Sanitation, Made in USA

Restaurant Range, gas, 60", (6) 32,000 BTU open burners, (1) 24" raised griddle/broiler, 3/4" thick plate, manual controls,, (2) convection ovens with (2) racks each, stainless steel front, sides & high shelf, 6" chrome plated legs, 86.0kW, 292,000 BTU, CSA Flame, CSA Star, Made in USA

Range

Restaurant Ranges with Innovection Base

Gas Wall Oven

Double Gas Wall Oven

Hybrid Gas/Electric Wall Oven

Portable Fryer Filtration System

Portable Fryer Filtration System

MEDALLION DUAL FUEL RANGES