A Hobart 00-275897 Wire Whip attaches to your Hobart mixer so you can easily whip up large batches of cream and more. Wire whip attachments allow you to whip and aerate ingredients, whether to fluff egg whites, create whip cream or to whisk some frosting up.
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Because real OEM beaters, whips and dough hooks are crafted to meet the equipment’s specifications, they aid in improving your unit’s performance and reliability, maximizing productivity to the fullest extent possible.
A wire whip in a mixer is mainly used to incorporate air into ingredients. These can be used for whipping heavy cream, adding air into pastry batter or for beating eggs. The multiple tines on a whip allows it to aerate ingredients for a fluffier texture. These attachments are similar to hand whisks but allow for efficient and quick whipping in commercial mixers.